Sanjeev Kapoor's Pickles, Chutneys 'n' More (Record no. 2540)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01706nam a22002177a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200228131847.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 200121b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-81-7991-555-4 |
| 028 ## - PUBLISHER NUMBER | |
| Bill Number | 7098 |
| Bill Date | 15/01/2020 |
| Purchase Year | 2019-20 |
| Source | Allied Informatics, Jaipur |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | BSDU |
| Language of cataloging | English |
| Transcribing agency | BSDU |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5 |
| Item number | KAP |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Kapoor, Sanjeev |
| 245 ## - TITLE STATEMENT | |
| Title | Sanjeev Kapoor's Pickles, Chutneys 'n' More |
| Statement of responsibility, etc. | Kapoor, Sanjeev |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Mumbai |
| Name of publisher, distributor, etc. | Popular Prakashan Pvt. Ltd. |
| Date of publication, distribution, etc. | 2009 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 96 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Contents Teekha Bimbu Achhar baingan ka Achar Mixed Vegetable Pikle Mirchicha Thecha Andhra Avakkai Keri ki Launjee Goan CHilli Pickle Methamba Elancha Urga LEmon Pickle Amla Pickle Aam Ka Achar Gunda Kairi GOr keri Varhadi Thecha Chhunda Nimbu ka Achar Mint Chuney Dal Thuvayal Sweet Chilli CHutney maharashtrian COconut Chutney Khajur ki chutney Sweet mango Chutney Tamarind chutney Fresh Tomato and Onion Chutney Tamatar ki CHutney 01 Tamatar ki chutney 02 Green Tomato Chutney Mixed Fruit chutney Til ki CHutney Burnt Garlic and Mint Chutney Ginger and tamoto Thuvayal Red chill -Garlic Chutney Spicy chutney Plum CHutney GOngura Chutney Peanut Chutney Green chutney Date and tamarinf Chutney sarson ki chutney Black Bean Sauce Quick Tomato Sauce Sweet Chilli sauce Sweet and Sour Sauce White Sauce White sauce Sichuan sauce Pepper chilli sauce Sweet Coriander sauce Cheese and Herb Dip Bean'n' chilli Dip Avocado dip Salsa Fresca Melting Cheese Dip Peanut Yogurt Dip Thousand Island DIp Roasted Pepper and Tomato Dip |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Hospitality |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Kapoor, Sanjeev |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent Location | Current Location | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| BSDU Knowledge Resource Center, Jaipur | BSDU Knowledge Resource Center, Jaipur | General Stacks | 2020-01-21 | 95.00 | 641.5 KAP | 018069 | 2020-02-12 | 95.00 | 2020-01-21 | Books |