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21.
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Cook-Chinese (Veg. & Non Veg.): Sector: Hospitality (For Modular Employable Skills)
by National Instructional Media Institute (NIMI) | DGET, MLE, Govt. of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) 2009Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 641.572 COO] (29). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 641.572 COO] (1).
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22.
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Public Area Supervisor: Sector: Hospitality (For Modular Employable Skills)
by National Instructional Media Institute (NIMI) | DGET, MLE, Govt. of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) 2009Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 648 PUB] (29). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 648 PUB] (1).
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23.
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Cook-Amritsar Punjabi: Sector: Hospitality (For Modular Employable Skills)
by National Instructional Media Institute (NIMI) | DGET, MLE, Govt. of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) 2009Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 641.572 COO] (29). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 641.572 COO] (1).
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24.
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Cook-Tandoori Cuisine: Sector: Hospitality (For Modular Employable Skills)
by National Instructional Media Institute (NIMI) | DGET, MLE, Govt. of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) 2009Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 641.572 COO] (30). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 641.572 COO] (1).
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25.
|
Reception Assistant and Information Assistant: Sector: Hospitality (For Modular Employable Skills)
by National Instructional Media Institute (NIMI) | DGT, MSDE, Govt. of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) c2009; 2016Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 640.68 REC] (29). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 640.68 REC] (1).
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26.
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Basic Computer Application(HMBT-05): Sector: Hospitality (For Centres of Excellence)
by National Instructional Media Institute (NIMI) | DGET, MLE, Govt. of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) c2008; 2014Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 64010 005 BAS] (9). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 64010 005 BAS] (1).
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27.
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Room Attendant: Sector: Hospitality (For Modular Employable Skills)
by National Instructional Media Institute (NIMI) | DGT, MSDE, Govt. of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) c2009; 2016Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 648.5 ROO] (29). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 648.5 ROO] (1).
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28.
|
Linen/Uniform Room Supervisor: Sector: Hospitality (For Modular Employable Skills)
by National Instructional Media Institute (NIMI) | DGET, MLE, Govt. of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) c2008; 2009Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 648 LIN] (29). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 648 LIN] (1).
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29.
|
Cook-Baker: Sector: Hospitality (For Modular Employable Skills)
by National Instructional Media Institute (NIMI) | DGET, MLE, Govt. of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) 2009Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 641.572 COO] (29). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 641.572 COO] (1).
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30.
|
Steward/Waiter: Sector: Hospitality (For Modular Employable Skills)
by National Instructional Media Institute (NIMI) | DGDT, MLE, Govt. of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) c2009; 2015Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 642.6 NIM] (28). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 642.6 NIM] (1). Lost (1).
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31.
|
Reservation Assistant and Telephone Assistant: Sector: Hospitality (For Modular Skills)
by National Instructional Media Institute (NIMI) | DGET, MLE, Govt. of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) 2009Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 640.68 NIM] (29). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 640.68 NIM] (31).
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32.
|
Household Assistant (General): Sector: Hospitality (For Modular Employable Skills)
by National Instructional Media Institute (NIMI) | DGET, MLE, Govt. of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) c2008; 2014Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 640.42 NIM] (29). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 640.42 NIM] (1).
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33.
|
Assistant Cook: Sector: Hospitality (For Modular Employable Skills)
by National Instructional Media Institute (NIMI) | DGET, MLE, Govt. of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) c2009; 2014Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 641.5092 NIM] (29). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 641.5092 NIM] (1).
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34.
|
Bellboy: Sector: Hospitality (For Modular Employable Skills)
by National Instructional Media Institute (NIMI) | DGET, MLE, Govt of India. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chennai National Instructional Media Institute (NIMI) 2009Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 648 NIM] (29). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 648 NIM] (1).
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|
35.
|
My Journey With Vadapav
by Iyer, Venkatesh. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Mumbai TV 18 Broadcast Ltd. 2016Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 641.71092 IYE] (1).
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36.
|
Theory of Bakery and Patisserie
by Bali, Parvinder S. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Oxford University Press 2018Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 641.865 BAL] (2). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 641.865 BAL] (1).
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37.
|
Theory of Cookery
by Bali, Parvinder S. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Oxford University Press 2018Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 641.5 BAL] (1). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 641.5 BAL] (1). Checked out (1).
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38.
|
International Cuisine & Food Production Management
by Bali, Parvinder S. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Oxford University Press 2019; c2012Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 647.94068 BAL] (2). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 647.94068 BAL] (1).
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39.
|
Hotel Facility Planning
by Bansal, Tarun. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Oxford University Press 2019; c2010Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 728.5 BAN] (2). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 728.5 BAN] (1).
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40.
|
Soft Skills For Hospitality
by Devendra, Amitabh. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Oxford University Press 2015Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur [Call number: 155.25 DEV] (2). Items available for reference: BSDU Knowledge Resource Center, Jaipur [Call number: 155.25 DEV] (1).
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