| 000 | 00545nam a22002057a 4500 | ||
|---|---|---|---|
| 999 |
_c2886 _d2886 |
||
| 003 | OSt | ||
| 005 | 20250927133109.0 | ||
| 008 | 250927b ||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-394-29020-8 | ||
| 028 |
_bTechnical Bureau India Pvt. Ltd., Delhi _cTB01543 _d04-09-2025 _q2025 |
||
| 040 |
_aDDC _bEnglish _c0 |
||
| 082 | _a641.5 GIS | ||
| 100 | _aGisslen, Wayne | ||
| 245 | _aProfessional COOKING | ||
| 250 | _b10th | ||
| 260 |
_bWiley _c2025 |
||
| 300 | _apg 1097 | ||
| 650 | _aHospitality & Tourism Skills, COOKING | ||
| 942 |
_2ddc _cBK |
||