WELCOME TO BSDU - KNOWLEDGE RESOURCE CENTER


BHARTIYA SKILL DEVELOPMENT UNIVERSITY, JAIPUR
KNOWLEDGE RESOURCE CENTER (LIBRARY)
Online Public Access catalogue(OPAC)

“Library is a heart of an institution" ― Dr S. Radhakrishnan

“Never Stop Reading"

Glossary of Dairy Technology (Record no. 400)

000 -LEADER
fixed length control field 01087nam a2200241Ia 4500
001 - CONTROL NUMBER
control field 0001329
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190302112434.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170602s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788172339289
028 ## - PUBLISHER NUMBER
Qualifying information 2016
Source Allied Informatics, Jaipur
040 ## - CATALOGING SOURCE
Language of cataloging English
Original cataloging agency BSDU
Transcribing agency BSDU
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 627
Item number MUD
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Mudgil, Deepak
245 #0 - TITLE STATEMENT
Title Glossary of Dairy Technology
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Scientific Publishers (India)
Place of publication, distribution, etc. Jodhpur
Date of publication, distribution, etc. 2015
300 ## - PHYSICAL DESCRIPTION
Extent 138
500 ## - GENERAL NOTE
General note The objective of this book is to provide single platform for giving knowledge about the Dairy Technology discipline. This book contains about 1000 technical and general terms frequently used in the dairy sector. The terms in the book covers market milk, dairy processing, fat rich dairy products, cheese and fermented milks technology, traditional dairy and food products, ice cream and frozen desserts, condensed and dried milk, by-products technology and packaging technology.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Contents:
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dairy Technology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Mudgil, Sheweta barak
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type Collection code
          BSDU Knowledge Resource Center, Jaipur BSDU Knowledge Resource Center, Jaipur 2016-12-03 425.00 627 MUD 001329 2020-02-12 425.00 2017-06-02 Books  
          BSDU Knowledge Resource Center, Jaipur BSDU Knowledge Resource Center, Jaipur 2016-12-03 425.00 627 MUD 001330 2020-02-12 425.00 2017-06-02 Books  
        Not For Loan BSDU Knowledge Resource Center, Jaipur BSDU Knowledge Resource Center, Jaipur 2016-12-03 425.00 627 MUD 001331 2020-02-12 425.00 2017-06-02 Books Not for Loan
          BSDU Knowledge Resource Center, Jaipur BSDU Knowledge Resource Center, Jaipur 2016-12-03 425.00 627 MUD 001332 2020-02-12 425.00 2017-06-02 Books  
          BSDU Knowledge Resource Center, Jaipur BSDU Knowledge Resource Center, Jaipur 2016-12-03 425.00 627 MUD 001333 2020-02-12 425.00 2017-06-02 Books  

2019. All rights reserved.
Implemented & Maintained by Total IT Software Solutions Pvt. Ltd.